EXPERIENCE THE SOCIAL SIDE OF VIPP
VIPP SUPPER CLUB
Exquisite dining by Chef Paul Longworth
We held the very first Vipp Supper Club outside of Denmark to welcome special guests to a luxurious evening at our showroom in Singapore.
In conjunction with the launch of our showroom on the 23rd of September, we continued the celebration in our Dining Hall were prominent icons from the local art and design industry were invited to experience the social side of Vipp, with the exclusive company of the Vipp principals, Morten Woldum and Philip Nørgaard.
From left: Jazz Chong, Edmund Ng, Philip Nørgaard, Edwin Tan, Damien Tan, and Jansene Alegre.
From left: Mortem Woldum, Philip Nørgaard, Jansene Alegre, Damien Tan, Chang Yong Ter, Edwin Tan, Caryn Quah, Melvin Keng, Amy Van, and Sujono Lim.
Accompanied with live music performed by Violin Duo – Esther & Shaun, we had the pleasure of having Michelin-starred chef Paul Longworth and his crew from Rhubarb le Restaurant to host our guests with an exquisite 5-course dinner prepared in our Vipp Kitchen.
From left: Chef Paul Longworth, Shaun, Esther
From left: Amuse Bouche Scallop | Cucumber Dashi, Taramasalata
Toothfish | Confit Fillet, Soup De Poussin, Saffron Aioli
Beef | Ribeye, Crunchy Grapes, Pomegranate Sauce
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